Nivedhanam

Kezhvaragu or raagi dosa is a type of dosa made with Finger millet flour (raagi flour). Finger millet flour is healthy flour and eating it i...

Today is first day of Aadi month and is celebrated with a sweet, special food items. Here is a delicious and a almost guilt free sweet which...

Am back with another event after sometime.. This time the focus is again on healthy foods. The theme I have chosen is Fiber rich foods..  T...

Adai is a very famous tiffin or heavy dinner. It is also a festive food made during Karthigai. Adai tastes best when served hot. Some will p...

Vella Dosai is a sweet dosai made with wheat and jaggery. This dosai requires no side dish and tastes best when served hot or warm. Serve th...

Talk about inventions and this is my invention to a quick evening snack. This is a chat item which is very spicy and tangy. All the spices u...

Tomato rice is a popular variety rice from South India. It is a desired recipe for its tangy and spicy flavor and its beautiful red color. E...