Paasi Parupu Sundal (பாசி பருப்பு சுண்டல்) - Navarathri Sundal Recipes

Sundal is a very popular evening snack which is quick and easy. It can be prepared in less than 30 minutes from start to finish. This is a variety of Sundal. This is also a festive snack prepared during Navarathri. Paasi parupu is known for its rich protein content and can be easily digested.

Kadalai Parupu Sundal

Festivals are fun.. especially when it involves meeting a lot of people. Navarathri – a festival for 9 days (Nav means 9 and rathiri means night) is one such festivals. Every evening we visit our friends and relatives house to see the golu (arrangement of dolls), sing songs (if we have to) and collect this lovely prasadam of Sundal. Each house might have a different sundal and it will be a lovely occasion to see all the cute dolls arranges and different decorations..Sundal can be served as light tiffin or snack. It is a very healthy dish and made mainly with lentils and beans. Great thing about sundal is that it can be served at room temperature, makes a great evening tiffin and is so healthy and delicious.. I loved this as a kid and my daughter loves this too!!!!

Kaaramani Sweet Sundal / Kaaramani Vella Sundal

Kaaramani sweet sundal is a interesting and a different type of sundal. Unlike the regular sundals which are on the spicier side, this one is sweet and takes little more effort than the spicier ones. We make this authentic sweet sundal for Navarathri. I have used red kaaramani here. Kaaramani is a kind of a legume which is very very similar to Lobia (Black eyed pea)

Groundnut Sundal / Kadalai Sundal

Sundal is a very popular evening snack which is quick and easy. It can be prepared in less than 30 minutes from start to finish. This is a variety of Sundal. This is also a festive snack prepared during Navarathri festival.